Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (2024)

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by Sarah Mock
As an Amazon Associate, I earn from qualifying purchases. This post contains affiliate links.

This three-ingredient Chocolate Martini is simple and delicious and the perfect dessert co*cktailfor girl's night, Valentine's Day dinner, Galentine's Day or to serve as a dessert in a glass at your next dinner party.

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (3)

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Shake up a chocolate martini to turn any night in, into a festive fun night for all the chocolate lovers! This is the same Chocolate Martini recipe that is served at The Hotel Hershey, Hershey Lodge as well as Hershey's Chocolatetown. While you are sipping on a chocolate martini, make the kids the hot chocolate bombs that everyone loves this year.

Jump to:
  • Why should you make this decadent chocolate martini recipe?
  • What are the chocolate martini ingredients?
  • Garnishes for this boozy chocolate martini:
  • How to garnish the rim of the martini glass using chocolate syrup:
  • How to get the Hershey's Kiss to balance on the rim:
  • How to make a Chocolate martini:
  • co*cktails
  • 📖 Recipe
  • Comments

Why should you make this decadent chocolate martini recipe?

You should make this decadent chocolate martini recipe because it offers an exquisite blend of chocolate flavor.

By incorporating chocolate liqueur, the recipe adds a rich and sophisticated twist to the classic martini that is sure to satisfy your sweet cravings.

What are the chocolate martini ingredients?

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (4)
  • 360 chocolate vodka
  • vanilla vodka
  • white creme de cacao

Garnishes for this boozy chocolate martini:

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (5)
  • Hershey's chocolate syrup
  • cocoa powder
  • chocolate kiss

How to garnish the rim of the martini glass using chocolate syrup:

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (6)
  1. Pour a semicircle of Hershey's Chocolate Syrup on a plate.
  2. Press the top edge of the martini glass into the syrup.
  3. Sprinkle cocoa powder on a plate and press the chocolate rimmed martini glass into the powder.

How to get the Hershey's Kiss to balance on the rim:

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (7)

This is not a trick, this is not an illusion, no photoshop was used in getting the Hershey's Kiss to balance on the rim of the glass. Here is not to get it to stick.

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (8)
  1. Use a wide-bladed knife, such as a chef knife, and warm it for 20 seconds over a flame such as a kitchen blow torch, a lighter or even the eye of an electric stove.
  2. Warm the bottom of the Hershey's Kiss on the warm blade until it starts to melt slightly.
  3. Immediately place it on the rim of the martini glass and hold it there until the chocolate hardens.
  4. If it doesn't adhere to the edge, repeat steps 2 and 3.

How to make a Chocolate martini:

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (9)
  1. Prepare the martini glass with a chocolate rim and Hershey kiss garnish.
  2. Fill a co*cktail shaker with ice.
  3. Add the chocolate vodka, vanilla vodka and white creme de cocoa to the shaker.
  4. Place the lid on the co*cktail shaker and shake for 1 minute.
  5. Strain and pour the co*cktail into the prepared martini glass.

More co*cktails to shakeup:

  • Orange Chocolate Martini
  • Frose
  • Peach Moonshine
  • Blackberry Bourbon Lemonade

co*cktail recipe tips and alternatives:

  • Pressed for time? Place the Hershey's Kiss at the bottom of the glass instead of adhering it to the edge of the glass.
  • Use your favorite flavored Hershey Kiss to garnish the co*cktail
  • If vanilla vodka is not on your bar cart, use equal parts of my homemade vanilla extract. I use vodka as the base!
  • Use dark creme de cacao for a chocolate-colored co*cktail instead of a clear co*cktail.
  • Use extra chocolate syrup to make a chocolate swirl in the bottom of the co*cktail glass.

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See more co*cktails →

📖 Recipe

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (14)

chocolate martini

Sarah Mock

This is three-ingredient Chocolate Martini is simple and delicious and the perfect co*cktailfor girl's night or Valentine's Day dinner.

4.58 from 26 votes

Pin Recipe Print Recipe

Note From Sarah

There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

Prep time for the recipePrep Time 1 minute min

Cook time for the recipeCook Time 0 minutes mins

Cool TimeAdditional Time 2 minutes mins

total time to prep and cook the recipe.Total Time 3 minutes mins

Course co*cktails

Cuisine American

Makes 1

Per Serving 13875 kcal

Ingredients

  • 1 ounce 360 chocolate vodka
  • 1 ounce vanilla vodka
  • 2 ounce white creme de cacao

Instructions

  • Prepare the martini glass with a chocolate rim and Hershey kiss garnish.

  • Fill a co*cktail shaker with ice.

  • Add the360 chocolate vodka, vanilla vodka and white creme de cocoa to the shaker.

  • Place the lid on the co*cktail shaker and shake for 1 minute.

  • Strain the co*cktail into the prepared martini glass.

How to get the Hershey's Kiss to balance on the rim:

  • Use a wide-bladed knife, such as a chef knife, and warm it for 20 seconds over a flame such as a kitchen blow torch, a lighter or even the eye of an electric stove.

  • Warm the bottom of the Hershey's Kiss on the warm blade until it starts to melt slightly.

  • Immediately place it on the rim of the martini glass and hold it there until the chocolate hardens.

  • If it doesn't adhere to the edge, repeat steps 2 and 3.

Notes

  • Pressed for time? Place the Hershey's Kiss at the bottom of the glass instead of adhering it to the edge of the glass.
  • Use your favorite flavored Hershey Kiss to garnish the co*cktail
  • If vanilla vodka is not on your bar cart, use equal parts of my homemade vanilla extract. I use vodka as the base!
  • Use dark creme de cacao for a chocolate-colored co*cktail instead of a clear co*cktail.
  • Use extra chocolate syrup to make a chocolate swirl in the bottom of the co*cktail glass.

Nutrition

Serving: 1 | Calories: 13875kcal | Carbohydrates: 1532g | Protein: 204g | Fat: 753g | Saturated Fat: 466g | Polyunsaturated Fat: 216g | Cholesterol: 580mg | Sodium: 1991mg | Fiber: 97g | Sugar: 1299g

Nutrition Disclosure

Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (15)

I am Sarah Mock. Welcome!

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 15 years Sarah helps the home cook prepare her recipes with professional results.

Get to know me

A look back at recipes published in the past

  • 12+ years ago: Fastnacht Recipe (Deep-Fried Doughnut)
  • 11 years ago: Homemade Tomato Paste
  • 10 years ago: Disney Pumpkin Carving Templates For Halloween
  • 9 years ago: Bourbon Cherries Recipe
  • 8 years ago: Copycat Chipotle Carnitas Recipe
  • 7 years ago: Thai Iced Tea Recipe
  • 6 years ago: Homemade Clotted Cream
  • 5 years ago: Sous Vide Homemade Limoncello
  • 4 years ago: Garlic Confit
  • 3 years ago: Ketogenic Alfredo Sauce Recipe
  • 2 years ago: Instant Pot Mississippi Pot Roast Recipe
  • 1 year ago: Chicken Tenderloin Recipes

More Easy and refreshing co*cktail recipes to make at home

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About Sarah Mock

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 14 years Sarah helps the home cook prepare her recipes with professional results.

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4.58 from 26 votes (26 ratings without comment)

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Chocolate Martini Recipe 🍸 Hotel Hershey Copycat (2024)

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